Uncaged table eggs
Our layer hens are not caged. They roam freely in their chicken coop — and you can taste the difference in every yolk.
We raise healthy chickens, gather fresh eggs and grow vegetables and herbs in our tunnels and fields — delivered fresh to your door.
We are a smallholder farm in the Bloemspruit smallholdings of the Free State, raising healthy food the way nature intended — for families who care what lands on their plate.
Every tray of eggs is gathered from hens that roam free, every chicken grown the traditional way, and every bunch of herbs cut at its freshest. That is our standard — and we never let it slip.
Produce consistently. Supply reliably. Maintain quality. Understand the customer. Build a profitable and scalable business.
A leading diversified agricultural enterprise in the Free State — moving beyond the farm into aggregation, packaging, processing, distribution and market.
Each item is grown, gathered and handled on our farm — never sitting in cold storage for weeks.
Our layer hens are not caged. They roam freely in their chicken coop — and you can taste the difference in every yolk.
Grown traditional breed, sold live. Real flavour, raised the slow way under open skies.
Tunnel-grown and freshly cut. Bright, fragrant and ready for your pot the day it leaves our soil.
Recently seeded, ready to transplant. Take a little of our farm home and grow your own kitchen garden.
See everything we sell in our online shop.
Table eggs produced from hens that roam freely in their coop — never confined, always healthier.
Grown slowly the traditional way for meat, not pushed for fast weight — real flavour in every bird.
Vegetables and herbs planted in tunnels and open field — coriander, plus Thyme, Basil and Parsley seeded and growing.
Produce reaches you immediately after harvest — never sitting in cold storage for weeks on end.
We hold ourselves to standards on size, colour, freshness, cleanliness, packaging, weight and presentation.
A predictable pricing structure — so you can plan your meals, your menu or your stock with confidence.
It is about building a sustainable business around food production — creating value for customers and creating opportunities for people.
If the answer is yes — it meets the Nala Standard.
We work best with repeat customers who expect consistent quality and supply — and who prefer to build a long-term relationship with a dependable agricultural supplier.
We serve Bloemspruit and surrounding settlements — and hold market days in different parts of the Mangaung Metropolitan Municipality.
"It started as a desire to have greater control over the food that reaches our table — to grow vegetables and produce chicken meat and eggs in a way that prioritises the health of our families, our customers and the environment."
We are based in the Bloemspruit / Gelluk smallholdings in the Free State. We serve Bloemspruit and the surrounding settlements, and we hold market days in different parts of the Mangaung Metropolitan Municipality.
Very. Produce reaches you immediately after harvest — we do not hold stock in cold storage for weeks. Eggs are gathered daily and vegetables are cut to order where possible.
Yes. Our layer hens are not caged. They roam freely in their chicken coop — and that is how we will always keep them.
Absolutely. We work with households, informal traders, retailers and restaurants on a repeat-buyer basis. Talk to us about a dependable supply agreement and a stable pricing structure.
Our production base also includes Swiss, Mustard and Rape spinach, cabbage and other field crops, and herbs including coriander, basil, thyme and parsley. Ask us — if it is in season, we can probably supply it.
Send us a message — we'll get back to you with what is available this week.
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